By Lynne Cory

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What if the waitress just had a fight with her boyfriend and she is still furious? What if the cook’s mom just died and he is filled with grief? What if the hostess cannot pay her bills and she is racked with fear? What if all of these emotions go into the food we are being served at the restaurant?

What if before we begin eating our meal, we bless the food and ask that only the food that is for our bodies’ highest good be absorbed and the rest be easily eliminated?       Dr Ciri